Food For All Market ~ Allergy-Sensative Grocery Market

~Food For All~Local Artisanal Grocery features allergy~sensative Fare.   Prepared foods made from scratch using local/organic ingredients.  Hand~crafted baked goods and groceries for people with food allergies & sensativities.

~Local Produce, grass~fed beef,    free~range poultry, local cage-free eggs, local organic raw milk & much more 

 ~Food For All~
Grand Opening Weekend
Friday, October 1st ~ Sunday, October 3rd, 2010
Located 7127 Germantown Ave. Philadelphia, Pa 19119
Ph # 267.297.7122      Web~ http://www.foodforallmarket.com/

~Jeanne Jones Co. Products~

Food For All Market is now carrying Jeanne Jones Co. products~

• Fresh Dill Pickles
• Cilantro Lime Guacamole
• Homemade Balsamic Vinaigrette
• More to come!

Jeanne Jones Co. ~ Weekend Events for October 1-3, 2010

Glenside Street Fair  

       Saturday, October 2, 2010 1pm ~ 6pm           

Located at Easton Rd. & Glenside Ave.   

Jeanne Jones Co. will be joining a number of other local food vendors ~
Elcy's Cafe & Coffeehouse,  Anne's Kitchen, Jasmine Asian Bistro & The Glenside Pub....
to name a few.  There is an international theme this year.  Each food vendor will serve food with this theme (Jeanne Jones Co. will be doing German Fare).  The theme will also carry over into the music & entertainment for the day!  Join us for what looks like (in terms of the weather) a beautiful fall day, for an amazing outdoor family event!

Dining on the Patio

Dining on the Patio......

table designed by Denise Sabia owner of The Painted Home

http://www.thepaintedhome.blogspot.com/

Food prepared by Jeanne Jones Co.

~Cilantro Chicken Skewers

~Grilled Flank Steak Baguettes

~Lemon Confetti Quinoa

~Grilled Asparagus

~Bow Tie Pesto Pasta

C

A little Al Fresco on the deck ~
Cilantro Garlic Chicken Skewers & a glass of wine on the back deck with a magazine!

~ You're Invited ~

Please join us for a fun & informative night out at

ELCY's Coffee House

@Glenside Train Station

Wed. 3/31 ~  7 pm

Food, Wine, Mini Massages, Landscape Advice,

Get Fit for Spring Ideas, Home Deco, & More...

Bring a Friend

(click link for more info)

http://www.evite.com/pages/invite/viewInvite.jsp?inviteId=NAZPXCTCFLOREUKVQQRS

Baked Pasta with Garden Veggies & Sausage

Baked Ziti...how many times in your life have you had baked ziti @ a party with just ziti, sauce & cheese?  Nothing wrong with the combo, but adding different ingredients like, shrimp, scallops, grilled chicken, sausage, turkey meatballs or even pancetta! Try grilled veggies, spinach, mushrooms or roasted peppers & add ricotta.  Using pastas like, orriechette, rigatoni or bowties instead of ziti will make for a more gourmet looking ziti for your next party...or dinner!

Parmesan Potatoes

Smashed Red Bliss Potatoes      ~       Grilled Thick Cut Potatoes       ~          Roasted Fingerling Potatoes

Soup's On!

Beef & Black Bean Chili (Bison, chicken or turkey)

Chicken & Black Bean soup

Southwestern chicken & rice soup

 

Spicy Thai Chicken Noodle Soup

Chili in a sourdough bread bowl

Turkey Minestrone

Hearty Chicken & Veggie Noodle

~Confetti Rice is a side dish that I developed for a family that would order very healthy meals each week.  I was just starting my Personal Chef business & I was trying to come up with fresh, flavorful & exciting low-fat meals & side dishes.  This dish is full of flavor with fresh dill & green onions. The great thing about this dish is using seasonal veggies.  Confetti rice doesn't always have the same vegetables, but the veggies vary in color & are diced small.  Using chicken stock instead of water adds to the flavor of the dish!  This can also be made with brown rice, couscous, or quinoa (for a gluten free side dish).   

   Cookie Ice Cream Sandwiches with Cookies from Once Upon A Cookie......

     I have been working on some dessert ideas that are unique, fresh & fun...for the kids & the adults!  Personally,  I am not a huge dessert fan,  but there are a few desserts that have crossed my path that I hold dear to my heart.  This is one of them!   I used to eat these on the Ocean City Boardwalk (they were the kind that were packaged & sold from a bicycle ice cream cart!) 
      I have fallen upon the most delicious cookies from 'Once Upon a Cookie'.  The cookies are heavenly and incredibly sturdy to use for these ice cream sanwiches.  In the photos, the cookie on the left is made with the chocolate chip cookie & the cookie on the right is made with the oatmeal raisin cookie (my personal favorite!)  I will be trying experimenting with different cookie & ice cream flavors ~ stay tuned!

Twice Baked Potatoes with Bacon & Cheddar

~Twice Baked Potatoes~            So many delicious morsels to add to this beloved side dish!  Bacon & Cheddar ~ is just the beginning~                                                      ..........stay tuned! 

Glenside Farmers Market

The Glenside Farmers Market

 May thru November @ The Glenside Train Station

Citrus Herbed Crab Cake

  Jumbo lump crab meat is not the
     only star in this crab cake!  Fresh dill, green
     onions & plenty of lemon zest, give this crab
     cake a refreshing flavor, like no other!  Serve
     with confetti rice or quinoa & homemade lime
     mustard sauce...delicious!

Piccata ~ Chicken, Turkey, Veal, Flounder or Talapia

~Chicken Piccata~

This is NOT your average Piccata!

Chicken Piccata is usually dredged in seasoned flour,  & then

cooked in a little oil. The flour allows the meat to absorb the piccata sauce when you pour the sauce over the chicken. 

To grill the meat, makes this meal a bit of a lighter version   

   of Picatta.  It is a rich sauce in flavor, but light in texture with

   capers & fresh lemon zest.   

Best of Philly

"Best of Philly 2003"

Elcy's Coffehouse & Cafe

@ The Glenside Train Station

~While the Kitchen & Food Manager~

Lemon Confetti Quinoa & Shrimp

Quinoa is one of my favorite foods to cook.  It is consindered a  

     superfood & it is a whole grain that is a complete protein  Quinoa  is

 gluten-free & makes a great addition to soups, side dishes or even

     an exciting main dish, like this Lemon Confetti Quinoa & Shrimp

     dish.  Confetti is my version of a medley of seasonal & colorful

     veggies that are diced fine & added to this quinoa dish, rice or

     even small pasta salads.  Quinoa is a newcomer to most, & if you

     are not familiar with it, it may come be a little intimidating to work 

     with.  Never fear ~ it is as simple to cook as it is to cook rice.

     The only trick is to measure out the amount of quinoa that

 you are going to use & rinse it under cold running water

 before you cook it.    I will add chicken, seafood or  beef

stock  instead of  water, to add flavor to the quinoa.

 Then just add your protein and/or veggies.

Enjoy